【Materials】 (For 2 people)
Eggplant…2 pieces
Small turnip…1 piece (150 grams)
Shio koji (Salted rice mold)…2 teaspoons
Ponzu sauce…Appropriate amount
Red cabbage sprouts…For decoration
Articles are excerpts from reports and news in the Kyoto Shimbun. Due to automatic translation, some expressions may not be accurate.
