【Materials】 (For 2 people)
Pear…1/2 piece
Cream cheese…50 grams
Raisins…15 grams
Cane sugar…5 grams
Herbs (for decoration)…If available

Pear and raisin cheese
【How to make】
①Lightly chop the raisins with a knife.
②Add cane sugar to cream cheese that has been brought to room temperature and mix well, then add ① and mix again.
③Cut the pear into thin wedges and place an appropriate amount of ② between two slices of pear.
④Place on a plate and garnish with herbs.
【Points】
For an adult snack, it is delicious to soak the raisins in rum or brandy. A great snack to entertain guests or to go with alcohol.
by Masako Yoshimura(Culinary expert,Registered dietician)
Articles are excerpts from reports and news in the Kyoto Shimbun. Due to automatic translation, some expressions may not be accurate.