【Materials】 (For 2 people)
Pear…1/2 piece
Cream cheese…50 grams
Raisins…15 grams
Cane sugar…5 grams
Herbs (for decoration)…If available

【How to make】
①Lightly chop the raisins with a knife.
②Add cane sugar to cream cheese that has been brought to room temperature and mix well, then add ① and mix again.
③Cut the pear into thin wedges and place an appropriate amount of ② between two slices of pear.
④Place on a plate and garnish with herbs.