【Materials】 (For 2 people)
Beef (thinly sliced ​​shoulder loin)…180 grams
Small turnip…100 grams (1 piece)
Apple…70 grams
Garlic…½ piece
White leek…1 piece
Vegetable oil…1 teaspoon 
Soy sauce…Appropriate amount

Stir-fried beef with turnip and apple sauce

【How to make】
①Peel the turnip and apple, grate them and mix them together.
②Grate the garlic and mix into ①.
③Cut the white leek into 4cm lengths.
④Add vegetable oil to a frying pan and cook ③ on both sides over medium heat until browned, then remove to a plate.
⑤Next, add the beef cut into bite-sized pieces and cook until it changes color.
⑥Place ⑤ on the plate with ④, pour ② over the beef, and add soy sauce.

【Points】
Make a complex sauce by adding various ingredients based on the clean flavor of the turnip. I wanted to show off the white color of the turnip, so I added the soy sauce afterwards.

                                                            by  Masako Yoshimura(Culinary expert,Registered dietician)

Articles are excerpts from reports and news in the Kyoto Shimbun. Due to automatic translation, some expressions may not be accurate.