【Materials】 (For 2 people)
Snap peas…6 pieces
Red onion…40 grams
Whole grain bread…4 pieces
Melting cheese…appropriate amount (as per your preference)

Snap pea and cheese tartine

【How to make】
①Remove the strings from the snap peas and boil them in boiling water with a little salt.
②Thinly slice the red onion and set aside for a while.
③Place ② on whole grain bread, top with ①, and sprinkle with melting cheese.
④Bake in a toaster oven until the cheese is golden brown.

【point】
The crunchy texture and sweetness of snap peas awakens the senses, so incorporate them into your breakfast to wake up in the morning.

                                                            by  Masako Yoshimura(Culinary expert,Registered dietician)