【Materials】 (For 2 people)
Cucumber…2 pieces
Firm tofu…160grams
Miso...4 teaspoons

【How to make】
①Cut the cucumber in half, then cut in half lengthwise and into quarters.
②Crush the firm tofu into small pieces, place each half on kitchen paper and squeeze to drain the water.
③Put ② and miso in a bowl and mix well.
④Place ① on a plate, then put ③ in a bowl and serve.

Articles are excerpts from reports and news in the Kyoto Shimbun. Due to automatic translation, some expressions may not be accurate.