【Materials】 (For 2 people)
Cauliflower…250 grams
Mayonnaise…2 tablespoons
Curry powder…1 teaspoon
Olive oil…1 tablespoon
Salt…A little
Daikon radish sprouts...Appropriate amount

Cauliflower curry mayonnaise

【How to make】
① Divide the cauliflower into small florets and slice thinly to a thickness of 5 mm.
② Add mayonnaise and curry powder to a small bowl and mix well.
③ Heat olive oil in a frying pan and fry ① on both sides over medium heat.
④ Add ③ to ②, mix and season with salt.
⑤ Place on the bowl, and garnish with daikon radish sprouts.

【Points】
The fragrant cauliflower and curry flavor make this dish easy to eat. It's easy to prepare, so it's great as a side dish for your lunch box or as a snack.

                                                            by  Masako Yoshimura(Culinary expert,Registered dietician)