Charred butter and soy sauce with bamboo shoots and king king mushroom

【Materials】 (For 2 people)
Boiled bamboo shoots…120g
King trumpet mushroom...2 pieces
Butter…12 grams
Soy sauce…2 teaspoons
Tree buds...4 pieces

【How to make】
①Cut the boiled bamboo shoots into quarters. Cut the king king mushroom in half lengthwise.
②Put the butter in a frying pan and melt it over medium heat, then add the bamboo shoots and mushrooms and sauté.
③Finally, add soy sauce and mix.
④Place in a dish and add the tree buds.

【point】
Saute well in butter until well browned, then add soy sauce. Dishes made with thick bamboo shoots will be most delicious if you let the flavor coat the surface.

                                                           by  Masako Yoshimura(Culinary expert,Registered dietician)