【Materials】 (For 2 people)
Spring cabbage…150grams
Boiled octopus…50grams
Apple cider vinegar…2 tablespoons
Lemon juice...1 tablespoon
Honey…2 tablespoons
Grain mustard…1 teaspoon
Salt…2 pinches

Marinated cabbage and octopus

【How to make】
①Thinly slice the boiled octopus.
②Cut the cabbage into easy-to-eat pieces, put it in boiling water, and when the color changes, remove it immediately, soak it in cold water, and squeeze out the water.
③Add apple cider vinegar, lemon juice, honey, and grain mustard to a bowl, mix together, add ① and ②, and season with salt.

【point】
To bring out the sweetness of the cabbage, heat it a little.

　　　　　　　　　　　　　　　　　by  Masako Yoshimura(Culinary expert,Registered dietician)