【Materials】 (For 2 people)
Plums...3
Yogurt...200g
Cane sugar...2 tablespoons

Plum frozen yogurt
【How to make】
①Remove the seeds from the plums and cut them into 1cm cubes with the skin on.
②Sprinkle ① with cane sugar and set aside.
③Add ② and yogurt to a container with a lid, mix, and freeze until about 80% frozen.
④Mix ③ and chill again, and repeat this three times.
⑤Place the finished ④ into a serving dish.
【Point】
Make sure to chill the serving dish thoroughly in the refrigerator.
by Masako Yoshimura(Culinary expert,Registered dietician)
Articles are excerpts from reports and news in the Kyoto Shimbun. Due to automatic translation, some expressions may not be accurate.